Fligner's - Recipe of the Month

Fligner's Market
1854 Broadway - Lorain OH - (440) 244-5173
OPEN DAILY 8am - 6pm SUNDAY 8am - 2pm

Spinach Artichoke Chicken Eggrolls

These can be made 1 day in advance and refrigerated in a well covered pan. eggrolls
Fry them right before serving.

INGREDIENTS:

1 box frozen chopped spinach, thawed & drained
1 cup sour cream
1/2 cup grated parmesan cheese
1 cup shredded mozzarella cheese
8 oz cream cheese, softened
14 oz can artichoke hearts, drained & chopped small
2 cooked chicken breasts, chopped small
1 pkg. Lipton Recipe Secrets Savory Herb with Galic
1 pkg. eggroll wrappers
1 jar Duck sauce, optional

DIRECTIONS:

1.	Preheat a deep fryer or pan with enough oil to cover
2.	Mix first 8 ingredients together until well blended.
3.	Roll up in eggroll wrappers according to package directions
4.	Fry until they are golden brown
5.	Serve with duck sauce on the side for dipping.

	Wonton wrappers instead of eggroll wrappers may be used to make mini eggrolls as an appetizer.

	Recipe courtesy of Leah Myers

	**If you have a special family recipe email it to us at info@flignersmarket.com